Strawberry Shortcake Cheesecake Stuffed Cookies
Delightful cookies filled with creamy cheesecake and juicy strawberries, perfect for summer gatherings and nostalgic treats.
Servings 12 cookies
Calories 175kcal
Ingredients
For the cookie dough
- 1 ½ cups all-purpose flour Forms the base of the cookies.
- ½ teaspoon baking soda Ensures cookies rise perfectly.
- ½ teaspoon salt Enhances the overall flavor.
- ½ cup softened butter Adds moisture and richness.
- 1 cup brown sugar Provides a deep caramel flavor.
- 1 large egg Acts as a binding agent.
- 1 teaspoon vanilla extract Brings warmth to flavor.
- ½ cup crushed freeze-dried strawberries Adds the fruity essence of strawberries.
For the cheesecake filling
- 4 oz softened cream cheese Provides a creamy filling.
- ¼ cup powdered sugar Sweetens the filling.
- ¼ teaspoon vanilla extract Enhances the cheesecake taste.
- ¼ cup strawberry jam Adds a sweet swirl to the cookies.
Instructions
Preparation
- Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt.
- In another bowl, beat the softened butter and brown sugar together until light and fluffy, about 2-3 minutes.
- Mix in the egg and vanilla extract until fully incorporated.
- Fold in the dry ingredients and crushed freeze-dried strawberries.
- In a separate bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
Assembly and Baking
- Scoop a portion of cookie dough (about 1.5 tablespoons), flatten it slightly, and place a dollop of the cream cheese mixture and a teaspoon of strawberry jam in the center.
- Wrap the dough around the filling, ensuring it’s completely enclosed.
- Place cookies on the prepared baking sheet, leaving space between them, and bake for 10-12 minutes until golden around the edges.
- Cool on a wire rack before serving.
Notes
For best results, ensure butter is at room temperature. You can add more freeze-dried strawberries for a stronger flavor. These cookies are great served with vanilla ice cream or chocolate sauce for extra indulgence.